CIOKO FLAVOUR INGREDIENTS
Soy proteins – Glucose syrup – Glucose-fructose syrup – Milk chocolate (12.50%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavourings) – Maltodextrins – Chocolate drops with sweetener (5.0%) (maltitol, cocoa mass, low-fat cocoa, emulsifier: soy lecithin, vanilla) – Oat flakes – Rice flour – Raisins – Maize flakes (maize, sugar, salt, barley malt) – Rice flakes (rice flour, wheat flour, sugar, wheat malt, salt, flavourings) – Extruded maize flakes (maize flour, wheat flour, sugar, wheat malt extract, salt, flavourings) – Non-hydrogenated palm oil Tapioca starch – Wetting agent: glycerol – Magnesium oxide (0.38%) – Vitamin mixture (C, PP, E, B1, B2, B6) – Barley malt extract – Salt – Emulsifier: soy lecithin – Flavourings.
COOKIE FLAVOUR INGREDIENTS
Soy proteins – Glucose-fructose syrup – Glucose syrup – Biscuits (6.4%) (wheat flour, non-hydrogenated palm oil, rapeseed oil, sugar, salt, raising agents: sodium bicarbonate, ammonium bicarbonate) – Rice flour – Maltodextrins – Non-hydrogenated palm oil – Oat flakes – Rice flakes (rice flour, wheat flour, sugar, wheat malt, salt, flavourings) – Maize flakes (maize, sugar, salt, barley malt) – Maize flour – Wheat flour – Tapioca starch – Emulsifier: soy lecithin – Magnesium oxide (0.38%) – Barley extract – Vitamin mixture (C, PP, E, B1, B2, B6) – Salt – Flavourings – Sugar – Wheat malt extract.
LTU
ENG
